JUMP OFF JERK CHICKEN™

TURNTABLE CAJUN FRIED TILAPIA ™
TURNTABLE CAJUN FRIED TILAPIA™
March 20, 2016
FreeStyle OVEN FRIED CHICKEN
FREE STYLE OVEN FRIED CHICKEN™
March 20, 2016
JUMP OFF JERK CHICKEN ™

One of my all-time favorites, this well rounded flavor of sweet, hot, herbal and spicy chicken is going to light up your whole face!

Ingredients

  • 12 chicken pieces with skin removed
  • 1 tablespoon ground all spice
  • 1 tablespoon dried thyme
  • ¼ teaspoon ground nutmeg
  • 1 teaspoon cinnamon
  • ¼ cup fresh chopped garlic
  • 1 teaspoon black pepper
  • ¼ cup olive oil
  • 1 tablespoon lime juice
  • 1 tablespoon vinegar
  • 1 ½ teaspoon onion (chopped fine)
  • 1 teaspoon spring onion (chopped fine)
  • 1 hot chili pepper (chopped)
  • ¼ cup soy sauce
  • ¼ cup orange juice

Directions

Preheat oven at 375°F.

Wash chicken and pat dry with paper towel. In a large bowl combine all of the ingredients and mix well. Add chicken to marinate, cover and refrigerate for 1-12 hours. Remove chicken from marinade. Place in baking pan. Bake at 375°F for one hour.

Serves 4